After quite a few stops and starts, I was finally able to start my very first garden earlier this month! And of course, I neglected to post the few photos I took. While I originally wanted to do a no-till lasagna garden and also considered a square foot garden, I ended up just getting a 4′ x 4′ resin raised bed kit and filling it with bagged organic garden soil. Not as frugal as I originally wanted it to be but I’ve made peace with this fact of life.
In my 4′ x 4′ garden bed, I’ve planted a cantaloupe plant and a cucumber plant. I’ve also sewn the seeds for Thai basil, cilantro, daikon radish and snow peas. I also have a tomato plant and cucumber plant in separate pots. (No real reason for this other other than plain laziness.)
About a week and a half after planting, my daikon sprouts are thriving (YAY!) while my cantaloupe and cucumber aren’t looking so hot.




